Recipes and tricks in your hand / vegan
Ensalada fresca con toque exótico de Amba en polvo
La amba es una mezcla originaria de Irak e Israel, hecha a base de mango con especias como cúrcuma, fenogreco y limón. En su versión en polvo es perfecta para dar un toque ácido, especiado y muy aromático a tus platos. Hoy te proponemos una ensalada sencilla, ideal para el día a día, pero con un giro exótico que sorprenderá a todos.
Eggplant Bhajis
Delicious Indian appetizer, eggplant bhajis are ideal to start a family curry night
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Kaju Massaman, cashew and okra curry
Kaju massaman, delicious vegan curry with okra and cashews with coconut milk and massaman curry paste, the mildest of Thai cuisine
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Potato and eggplant curry
If you want to enter the world of vegetables, the best are curries, they allow you to extract the greatest flavor from plants, vegetables and fruits without having to make overly elaborate dishes like this potato and eggplant curry.
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Artichokes at low temperature with feta and chorizo plus baba ganoush with mixed nuts
Middle East, Jerusalem, Beirut, Damascus, in two courses and one night to enjoy
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Noodle, carrot and cucumber salad
Perfect vegan Thai salad to eat both hot and cold, a perfect option for a summer picnic
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Chimichurri rice
Chimichurri is not only for meat, here, even if we remove the pork loin, it could be a very good option for a vegan dish
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Rice with mushrooms and mustard seeds
Basmati and mustard seeds, the kitchen will be filled with the smell of nuts and dried fruits, a great accompaniment to a curry
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Jamaican Potato Salad
Eggplant Bhajis
Bhajis are very characteristic Indian appetizers or accompaniments that are part of pakoras, served with raisins, raita or tamarind chutney, what a great appetizer.
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