Recipes and tricks in your hand / vegetariano
Eggplant Bhajis
Delicious Indian appetizer, eggplant bhajis are ideal to start a family curry night
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Kaju Massaman, cashew and okra curry
Kaju massaman, delicious vegan curry with okra and cashews with coconut milk and massaman curry paste, the mildest of Thai cuisine
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Potato and eggplant curry
If you want to enter the world of vegetables, the best are curries, they allow you to extract the greatest flavor from plants, vegetables and fruits without having to make overly elaborate dishes like this potato and eggplant curry.
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Artichokes at low temperature with feta and chorizo plus baba ganoush with mixed nuts
Middle East, Jerusalem, Beirut, Damascus, in two courses and one night to enjoy
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Noodle, carrot and cucumber salad
Perfect vegan Thai salad to eat both hot and cold, a perfect option for a summer picnic
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Chimichurri rice
Chimichurri is not only for meat, here, even if we remove the pork loin, it could be a very good option for a vegan dish
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Rice with mushrooms and mustard seeds
Basmati and mustard seeds, the kitchen will be filled with the smell of nuts and dried fruits, a great accompaniment to a curry
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Vegan mango and avocado curry with basmati
A mild curry, very refreshing and very easy to make, where you will need very few ingredients and in twenty minutes or less you have it ready
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Jamaican Potato Salad
Oh my Jerk!!! In Malaga they kill us directly, but this is a Jamaican version of a traditional Russian salad. The truth is, great to accompany jerk or patties
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Eggplant Bhajis
Bhajis are very characteristic Indian appetizers or accompaniments that are part of pakoras, served with raisins, raita or tamarind chutney, what a great appetizer.
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