Defatted cocoa powder with a percentage of 22% in 250g format, consult larger formats
Cocoa with this percentage of fat is a cocoa with a semi-bitter touch, with a brownish red color, commonly used to dissolve in liquids, unlike the 11% more suitable for baking.
With this cocoa powder you can make the following homemade hot chocolate recipe
For a liter of milk, 100g of sugar, 50g of cornstarch, 60g of cocoa and cinnamon and enjoy
