Kikkoman teriyaki sauce is a Japanese sauce based on soy and mirin, used to marinate your meats and fish and to cook with it.
Ideal for all types of barbecues, kebabs, roast meat, fish and poultry.
In this case it is also a much larger format and recommended for glazing as it is somewhat thicker.
We teach you how to use it with our recipe for tuna with soba noodles
