Spicy sauce in the traditional style of Guilin , an area of China that has this sauce as one of its three most precious treasures.
Using chillies, water, bean sprouts, garlic, salt, sugar and sesame oil plus following the traditional and quite old recipe, LKK creates a sauce to marinate, dip as a dip or for wok dishes (stir fry) that is quite spicy, From 1 to 100, it would be 65 what we would give it power
