Mixture of spices to prepare the typical Andalusian dish of pil pil shrimp in 30g format
Peel the prawns or prawns, set aside, put oil in a saucepan, add the spice mixture, stir quickly and add the prawns until they are ready. You can also add white wine to the cooking if you wish.
Ingredients: Sweet paprika, hot paprika, garlic, parsley.
