Mix of spices and seasonings in the style of Japanese curry in 30g format, consult larger formats
It is a preparation of spices that aims to replace the typical Japanese curry in a large cube that we all know, which is tremendously good, but many people are reluctant due to some elements in its composition, so this Japanese curry is your healthiest option.
You will have to make a roux with flour and butter and add a couple of tablespoons of curry, stir and add water until you get the desired thickness, if you want you can add a few drops of soy sauce and that's it.
Mild curry powder, shichimi togarashi, garlic and onion powder, black pepper, thyme, oregano, cayenne and mustard
