Curry in the style of the African Mauritius Islands in 30g format
They are spicy, like everything that comes from Mauritius or Reunion, the immigrants from India and Sri Lanka who went to southern Africa brought spices with them and with them, curries.
Perfect for fish, vegetables and grill from turmeric, cumin, cloves, coriander, fenugreek, cinnamon, mustard, cardamom, black pepper and cayenne
Terre Exotique
