Mochi is a Japanese pastry made from glutinous rice that can then be filled with multiple things. In this case we have chosen green tea, which with its intense flavor, mixed with the sweet, makes a small explosion in the mouth.
These are smaller mochis than the traditional daifuku or those that come out as a result of the traditional mochitsuki, more than anything. Between 6 and 12 units per package, product from Taiwan, Korea or China depending on availability
