Mix of spices from Lebanon in 30g format, consult larger formats
Similar to Baharat or "Seven Spices of Lebanon", here the flavor and acidic touch of sumac predominates since it is designed to marinate the dish and that touch begins the process of making the meat tender and almost cooks by itself. a delight then grilled or grilled
Sumac, allspice, black pepper, cinnamon, cloves, nutmeg
