Mixture of typical Georgian spices called Khmeli suneli in 30g format, consult larger formats.
Literally, Khmeli suneli means dry spices in this country between Europe and Asia and this is reproduced in this mixture with flavors from here and there
Now that the cuisine of this country is beginning to gain fame, especially its breads, you can try it on a plate of vegetables, greens and legumes as well as chicken.
Coriander, fenugreek, mint, black pepper, smoked paprika, turmeric, basil, cloves and cinnamon
