Kefta 40g

Spice mix to make keftas in 40g format, consult larger formats.

Kefta, kefte or kofte, in almost every country in India, the Middle East, the Balkans or North Africa, this type of meatball is called differently, usually made of beef or lamb but in some places even made of fish, spiced and They are accompanied by rice, bulgur, pita bread or roasted peppers

Even in Morocco they are made of pigeon with a tomato sauce and topped with a fried egg on top, it is a highly recommended specialty of Fez

ginger, cumin, nutmeg, cinnamon, black pepper and mace